i bought some tandori spices,from a indian wholesalers,
mixed them with some olive oil, lemon juice,vinegar and marinaded the chicken thighs for 20+ hrs,
then put them under a very hot grill for 10 mins on each side ...
and they were bloody excellent (http://mkb-cc.yanksrule.co.uk//Forum/smileys/beavisnbutthead.gif)
(http://i53.photobucket.com/albums/g74/artburge/IMAG0591.jpg)
(http://i53.photobucket.com/albums/g74/artburge/IMAG0590.jpg)
nice with a bit of chillie fried rice...(http://mkb-cc.yanksrule.co.uk//Forum/smileys/up.gif)
(http://i53.photobucket.com/albums/g74/artburge/IMAG0592.jpg)
(http://mkb-cc.yanksrule.co.uk//Forum/smileys/up.gif)
Made the Hairy Dieters Chicken Korma the other weeks, very tasty (http://mkb-cc.yanksrule.co.uk//Forum/smileys/rock.gif)
there are some great recipes here...(http://mkb-cc.yanksrule.co.uk//Forum/smileys/wink.gif)
http://www.route79.com/food/
marinaded some chicken breast for 24hrs,
then fried it up with onions and green chillies ..(http://mkb-cc.yanksrule.co.uk//Forum/smileys/cool.gif)
(http://i53.photobucket.com/albums/g74/artburge/IMAG0761_zpsaf268278.jpg)
nice with a jacket potato...(http://mkb-cc.yanksrule.co.uk//Forum/smileys/tongue.gif)
(http://i53.photobucket.com/albums/g74/artburge/IMAG0766_zpsa9b2cba1.jpg)